The Best Meat Grinders (Review) in 2020

Kicking off our list is this electric meat grinder by LEM. The sturdy machine is housed inside brushed stainless steel housing, specially designed to resist fingerprints for a sleek finish. Meanwhile, all metal gears – each fitted with roller bearings – allow the device to last and last. Featuring a 110 volt, permanently lubricated motor, the grinder can tackle almost anything you throw at it.

The device also features improved grease circulation to cut down on noise, and a full five year warranty. Thanks to the inclusion of three stuffing tubes and a meat stomper, the grinder is a versatile powerhouse. Developed with LEM’s Big Bite technology, the handy machine offers a superior second grind, and improved sausage stuffing function. Overall, its diverse features, sturdy build, and impressive warranty have earned LEM the top spot on our list, making it the best meat grinder you can buy right now.

STX International have also earned themselves a spot on our list, thanks to this surprisingly affordable electric meat grinder. This solid option is perfect for heavy duty applications, making it a great commercial meat grinder for professional kitchens and butchers. Thanks to 1,200 watt capacity, the device can grind up to 360 pounds of meat every single hour. With two speed settings, plus a reverse setting, to choose from, it’s easy to find the perfect grinding option no matter what you’re processing.

Made from strong and lightweight aluminum, the grinder is built to last, too. Each machine includes three stainless steel cutting blades, three grinding plates, one sausage stuffing plate, and three sausage stuffing tubes. With all this equipment included as standard, it’s simple to get started on your grinding adventure straight away. The meat auger included with this unit also features AVI (Advances Variable Intake) technology, which ensures a large and consistent grinding capacity.

Tipping the scales at under eight pounds, this lightweight meat and sausage grinder by Altra is perfect for the home kitchen. Powerful yet easy to use, the device makes it easy to create your own burgers, sausages, and more without even leaving the house. Thanks to a 350 watt engine, the device allows users to grind up to two pounds of meat every single minute.

Fitted with three spiral cutting circles, and a spiral rod attachment, meat is effectively ground and squeezed out of the machine without destroying meat fiber. Each grinder comes with three different cutting plates, making it simple to achieve both coarse and fine grinds. Two sausage stuffers are also included, for great versatility. Each of these components can be conveniently stowed away in the grinder’s built-in, concealed storage box. Constructed from a combination of triple-layered stainless steel, aluminum alloy, and high-grade ABS plastic, the grinder as a whole resists corrosion and is built to last.

STX International have earned their second spot on our list with their Turboforce II electric meat grinder. Equipped with patent pending ‘Quad Air Cooling’ technology, the device keeps its cool with ease, allowing it to last for twice as long as a comparable model. The 2,000 watt engine offers users three different speed settings, making it easy to grind a diverse array of meats effectively.

Each grinder includes three stainless steel blades, five grinding plates, one beaner plate, and a set of three stuffing tubes, so you can make a huge array of delicious meaty meals as soon as it arrives. A handy foot pedal is also included, which the grinder can be operated with, or without. Convenient on-board storage makes it simple to store accessories within the device itself. Users say it’s perfect for making a canine raw diet, and noted that it’s reliable, and easy to use for a first-timer.

This Weston meat grinder has also earned itself a spot on our list. As its name suggests, the Pro series is ideal for butchers, and commercial kitchens alike. Featuring a permanently lubricated, 1,500 watt engine, the grinder can handle virtually any meat, tackling up to 18 pounds of meat per minute. Thanks to its offset head design, the device can run at high enough speeds to handle even the toughest of meats.

Built with precision engineered steel gears, you’re in for an efficient and quiet performance whenever you switch on the grinder. As you use the grinder, four non-slip rubber feet ensure that it stays firmly in place, for ease of use and improved safety. A built-in tray guard also helps to keep your hands firmly out the way of the grinding mechanism during use. Meanwhile, a sturdy carry handle allows you to transport the device from place to place when need be. When you’re done, the device disassembles into a few discrete pieces, for quick and easy cleaning.

Earning their second spot on our list is Weston, with this high quality manual meat grinder. The lightweight, portable option is perfect for grinding smaller cuts of meat – simply clamp it to the end of a countertop or table, and grind away. A sturdy and easy to grip handle makes the process a breeze. Made from durable cast iron, you can rest assured that the device is sturdy enough to last for years to come.

Each Weston manual meat grinder includes two steel grinding plates – one coarse, one fine – so it’s easy to mince meat for a huge range of recipes. You’ll also be able to put together perfect homemade sausages, thanks to the stuffing kit included. An adapter, spacer, and three different funnels allow you to make sausages of all shapes and sizes. Users agree that the handy and affordable grinder works exactly as it should, and liked the attractive design.

STX have earned their third and final spot on our list with this ‘Megaforce’ electric meat grinder. As you may have guessed by its name, the device packs quite a punch, powered by a 3,000 watt motor that can tackle all kinds of meat with ease. Thanks to three different speed settings, it’s easy to find the perfect grinding option for your ingredients of choice.

To help you get started, the grinder includes a wide variety of accessories. Three tempered steel grinding plates, each with a different level of coarseness, are accompanied by a beaner plate, three stainless steel cutting blades, three sausage tubes, and a kubbe attachment. Thanks to a simple set of buttons, the grinder is intuitive to use, too. If you prefer, you can purchase the device with a juicer and foot pedal included. Because it’s air cooled, the grinder won’t overheat, allowing it to last for years to come. In fact, STX have included a 12 month guarantee with their machine.

The second manual grinder to make it onto our list is this modern design by LHS. The heavy duty grinder is easy and comfortable to use, making it simple to grind virtually any meat, as well as vegetables and roots. Unlike traditional manual grinders, it doesn’t need to be clamped to the edge of a surface. Instead, it can be secured to any flat surface using a non-slip suction mechanism. This helps to provide a sturdy base, and things remain sturdy as you move up the machine.

The grinder is constructed from a combination of heavy duty plastic and stainless steel. It’s strong, lightweight, and totally resistant to corrosion. Whatever you’re processing, this meat grinder is easy to use. Simply place the ingredients in the hopper, and turn the ergonomic handle to easily grind. The device includes two stainless steel blades, one dough shaper, and a pushing device. If you’re a keen baker, this versatile grinder could make a great addition to your kitchen arsenal.

Nabbing the penultimate spot on our list is AICOK, with this effective and budget friendly meat grinder. Powered by an 800 watt motor, the electric grinder can tackle all kinds of meat, helping you to make burgers, mince, sausages, and kubbe at home. This surprisingly powerful device can grind up to two pounds of meat every minute, making the process quick and convenient. Thanks to a simple set of controls, using the machine is easy and intuitive.

Whatever you want to make, AICOK probably has you covered. Their grinder comes with two different stainless steel cutting plates, a sausage attachment, a cutting blade, a kubbe attachment, and a food pusher. This impressive array of accessories makes it easy to get started on your latest culinary adventure straight away. When you’re done, cleanup is an easy affair. The grinder features a handy ‘reverse’ setting, which is ideal for dealing with clogs, and it’s easy to disassemble, too. Carefully wash the parts in warm soapy water, and you’re ready to go once again.

Last, but not least, comes this heavy duty meat grinder by Kitchener. Its powerful 500 watt motor can grind up to 330 pounds of meat every hour – more than enough for many home and professional applications. Thanks to a steel gear-driven mechanism, and an air cooled design, the grinder won’t overheat – you can rest assured it’s built to last. It’s easy to use, too, thanks to simple and intuitive controls. In use, you’ll notice that the grinder runs smoothly and quietly, so it’s also easy on the ears.

Meanwhile, an oversized pan and hopper allow the grinder to hold more meat at once than other models. This is great news if you want to make burgers, sausages, or other ground meat foods in bulk. With two speed settings and a reverse setting to choose from, optimal grinding is easy to achieve, whatever your preferred ingredients. It also includes two cutting plates, three sausage stuffers, and a meat stamper. When you’re done, the meat grinder is very easy to disassemble and clean, adding up to a very smooth overall experience.