Potatoes are wonderful things, aside from being able to compliment almost any dish, in any form, we all know how good mashed potato can really make or break a meal. So, why leave your dish up to chance, with a high risk of lumps and bumps that effectively ruin a meal? Instead, invest in a good quality potato masher and enjoy perfectly prepped potatoes, each and every time, without straining your arms to achieve a smooth texture. Check out the best potato masher options and read up on what makes the best masher, as well as how you can achieve culinary excellence, with our complete guide to all things mashed potato.
The Best Potato Masher
Coming up as our Top Pick, the Kitchen Aid wire masher is easily the best potato masher on the market, today. Designed with regular use in mind, this potato masher is fashioned from high quality materials, including a thick, stainless steel which is rust resistant. Ergonomically fashioned to be well-balanced and ensure a good level of grip during use, this masher is ideal for family meals which utilize root vegetables, regularly.
The wider head of this masher is very easy to clean and is even suitable for cleaning in a dishwasher, making clean-up times all the easier. It’s available in a wide range of colors and, best of all, comes with a limited lifetime warranty, for added peace of mind.
- Weight 5.1 ounces
OXO are known for creating high-quality goods for the kitchen, and this potato masher is no different. Designed to work with the horizontal handle, this option is ideal for those who prefer to really make short work of their potatoes, with a little added elbow grease. The broad handle remains comfortable to use, as it absorbs pressure during mashing, while the find grid of the potato ricer head creates a smooth, creamy finish.
Easy to clean and made with a high-quality stainless steel for a simple, effective masher, this is a great choice for any household. The OXO Good Grips allows you to create everything from everyday mashed potato through to smooth baby food with this masher and potato ricer.
- Weight 3.99 ounces
Constructed with stainless steel and utilizing a soft-grip ergonomic handle, this potato masher is designed to work well for those who might be struggling with first-stage arthritis. Even for those who are the picture of health, there’s no denying that this potato masher is a comfortable, easy utensil to use, thanks to the great design of this item.
Created for heavy use and therefore offering fantastic longevity, this option comes with uniform round holes, for a consistent texture and quick mash. At the same time, the design of the masher means you’re less likely to suffer from food getting stuck to the sides – making cleaning much easier.
Heavy duty design
Uniform round holes
- Weight 4.9 ounces
With a thick upper handle, to make it simpler for anyone, from young children to the elderly, to grip with ease, this option is a great choice for any household. Extremely durable, thanks to the high-quality stainless-steel wire and handle, this inert option will never hold on to odors or tastes. It’s also extremely durable and can even handle daily use without wear and tear.
One of the best features of this potato masher, comes down to the silicone covering over the head. Not only will this work with your root vegetables, such as potatoes, without bending or damaging the wire head, it will also reduce the risk of scratches to your pots and pans. Overall, this is the best choice for anyone looking at a potato masher that goes the extra mile.
Easy to clean
- BrandZulay Kitchen
- ModelSilicone Coated Potato Masher
- Weight 5.6 ounces
Taller and slimmer than most other mash potato masher options on the market, this option is ideal for those with a smaller kitchen. Not only is it easier to store in the drawer or utensil holder, when not in use, but it also comes with an integrated hanging hook, for a quick and easy storing solution.
The soft-touch handle works well to maintain a good level of grip when using this hand potato masher, yet remains easy to clean. In particular, this option is dishwasher safe and the circular head works well as a bowl scraper – so you never have to deal with excess leftover mashed potato.
Integrated hanging hook
Soft touch handle
- Model E980044U
- Weight 8 ounces
A dual-action potato ricer and masher for superior mashed potatoes, this option works with two heads in one. The first head breaks down food, while the second head further mashes the potatoes and other root vegetables for a smoother, creamier finish for your food. Despite this, the potato masher still works as a normal kitchen tool, making it easier and quicker to get the results you want.
Brilliant for every food type, including the creation of baby food and even working with meats, this option is crafted from stainless steel and designed to be effective yet simple to use. Best of all, it remains suitable for cleaning in a dishwasher, cutting down on clean-up time, as well as prep time.
Dual action masher
Easy to use
- BrandHIC Harold Import Co.
- Weight 8 ounces
If you prefer to go for the classic plastic potato masher, this masher for potatoes is a great choice for what you need. The plastic head helps to reduce the risk of scratches to your pots and pans while you mash potatoes and other root vegetables, while remaining just as effective as metal options. Able to resist high temperatures without warping or breaking, up to 400 degrees, this is a great choice for lighter use and comes at a great price, too.
Customers love how sturdy this option is, as well as the convenience of having a plastic mashing plate that can placed in the dishwasher after use. While not suitable for tougher foods, this still works brilliantly to mash potatoes and other cooked food.
High temperature resistance
- BrandGood Cook
- Weight 3.68 ounces
Coming up as our best priced option, this stainless steel potato masher is an excellent choice for anyone seeking out a quality masher without paying a high price tag for additional features. The ergonomic handle makes mashed potatoes all the easier, without putting any strain on your wrist and arm, while the mashing plate makes short work of potatoes and other root vegetables.
This is a highly-rated kitchen tool that customers love for it’s durability and ease of use. In particular, the handle has received plenty of great feedback and many users note how well this masher works for mash potatoes and the integrated hook allows for quick storage.
Made with high quality materials
Excellent value for money
- BrandHome Hero
- Model Stainless Steel Potato Masher
- Weight 6.4 ounces
Best Potato Masher Buying Guide & FAQ
Why You Need a Potato Masher
Potatoes are an absolutely staple of the everyday chef and executive alike, with the finest dishes and hearty homecooked foods alike working brilliantly with potatoes of all shapes and sizes. However, it’s no secret that, when done badly, potatoes can also just as easily ruin a good meal. To avoid the lumps and bumps that can ruin an otherwise perfectly good mash potato, invest in a decent potato masher!
However, the humble masher is not just suited to potatoes, but to plenty of other food groups as well. Any root vegetables will work well with a potato press, but any fruit and vegetables can also work well, without the need for a whisk or to boil out all the vitamins and minerals found in this food.
You can use a masher to create cheap and effective baby food from your kitchen cupboard, or even use it on meat and pastry. While this can sometimes be a little tougher for those without an electric potato masher, a little elbow grease and determination can go a long way in creating cheap, homemade meals.
Things to Consider When Buying a Potato Masher
Like any kitchen utensil, the materials chosen are key to good quality tools. Most modern options prefer to use one of two materials to create the best mashed potatoes – plastic and steel. The former is a cheaper alternative, that works well to ensure that your mashed potatoes don’t lead to scratches on the base of your pots and pans, during use.
They are often created to be heat-resistant, although some cheaper options may struggle here. It’s also important that any plastic utensil used anywhere in the kitchen – as well as on your potatoes – should always be BPA-free. So, do check the description before buying.
A stainless steel potato masher, on the other hand, is more likely to cause scratches over time, when used liberally. However, they are completely inert and therefore ideal to use with foodstuff, as they won’t absorb any flavors or odors from previous recipes. . A good way to avoid the scratching is to opt for a utensil that utilizes the best of both worlds – by providing a metal inner with a silicone lining, to protect your kitchen cookware.
- Masher Head
The head of your utensil comes in two main formats – the ricer, which utilizes circular holes across the main part of your new purchase and the masher, which will use a wave design. Both of these have their own pros and cons, and the right choice comes down to your preference and how you use your latest find.
A ricer is ideal for potatoes, as they create a finer, fluffier finished product. They require a little more elbow grease, as the larger surface area provides a little more resistance when you first begin to work on your vegetables. However, their design often means a wider, circular area is used for the head, which can then double-up as a bowl scraper, allowing you to serve the finished product without the need to bring out another spoon to dish up as much mash as possible.
The wavy option makes short work of larger, tougher potatoes, as the smaller surface area allows for more pressure to be applied, with less effort from yourself. This is also an ideal option if you want to use your new tool for more than simply potatoes, as it can double-up as a pastry blender, and work with a wider range of foods than the ricer.
The handle is also an important factor to consider, as choosing the right grip handle or style can make the utensil easier for you to work with. For example, the OXO Good Grips comes with a horizontal handle that absorbs pressure as you work with the potato. This makes mashing more comfortable and leaves you feeling less tired in your arms – ideal if you’re cooking a large meal.
Meanwhile, vertical handles are much more common and, often, come at a much better price. At the same time, they can still use an ergonomic grip which allows you to gain purchase when working with your potato masher. You’re also much more likely to gain a range of different styles when choosing this option.
Types of Potato Mashers
Whether you purchase an electric or manual option for your mashed potatoes, there are two main types of mashers that work well with your potatoes, as well as other foods. The first is the perforated type, which is often referred to as a potato ricer, which uses small, circular holes in the mashing plate. This is great for creating super-smooth, creamy potatoes, but can require a little extra effort to begin with.
The second is the wave-shaped model, often referred to as a wire mashing plate. This is ideal for breaking down the tougher root vegetables and makes short work of larger potatoes. This is purely because the surface area of the potatoes receive greater pressure from the smaller surface area of the mashing plate, while the perforated option has a larger area, leading to less pressure in smaller spots.
Regardless of your preference, both of these options are great for mashing potatoes to your ideal consistency. If you're looking for super-smooth potatoes, it can even be worth purchasing a dual masher or buying both types, so you can get the best potatoes possible.
What Else Can You Mash With a Potato Masher?
A good quality tool can do so much more than simply mashing potatoes. For starters, any root vegetables will work with your new purchase – but you’re also able to break down meats, as well as fruits and other veggies. For example, you can create apple sauce at home, or break down refried beans, when a recipe calls for this. As well as all this, you can create baby food using leftovers and even work pastry.
Best Potato Masher FAQ:
Q: What is the difference between a potato masher and a ricer?
A: The only real difference between a ricer and a masher is the head of the tool itself, also referred to as the plate. However, both have their own pros and cons. For example, a ricer is much more likely to turn the standard plate of mashed potatoes into a light, fluffy version of the everyday favorite. Meanwhile, if you’re after the more classic mashed potatoes, a classic masher will be able to provide what you’re after and comes with the added benefit of being a little stronger (leaving less pressure on you, when mashing potatoes) and can be used for a wider range of kitchen requirements.
Q: Are potato mashers dishwasher-safe?
A: Not all options are suitable for use in a dishwasher, so it’s important to check the compatibility before you purchase. Most stainless steel and silicone options should be OK to use in the top drawer of the washer, but bear in mind that some options, made with cheaper materials, are more likely to break down or warp. All of the options given in our list are suitable for cleaning in a dishwasher.
Q: Do stainless steel mashers rust?
A: Provided the equipment has been made from a good quality steel, your stainless steel utensils should never rust. Any option that uses food-grade quality steel should be inert – in that they do not react to acids and alkalis from food and cleaning – and should therefore not rust. However, be aware that cheaper options will not use the recommended chromium, steel and nickel compound, and are therefore prone to reacting and rusting.
Q: Can I use a mashed potato tool as a pastry blender?
A: A major benefit to choosing the right utensil for your needs is that your new purchase can be used for so much more than the average mashed potatoes. Indeed, a wire-head option is ideal for use as a pastry blender, as well as for your root vegetables such as potatoes. If your usual blender is causing havoc, or you simply don’t have one to hand when required, you can swap out this tool for the potato masher.
One with a horizontal handle may work better in these cases but, be aware, that a ricer will not have the same effect and can be a little too tough to work with. If you’re after using your latest buy for pastry, then we recommend the wire-head, with the wavy plate, for a quicker, more efficient blender.
Our Top Pick
We love the KitchenAid Gourmet Stainless Steel Wire Masher because it brings so many handy features to your kitchen table, at an incredibly reasonable price. Designed to work with family meals, this option is easy to use, comfortable and very easy to clean, making it the best potato masher on the market, today. All of this comes with a limited lifetime