Sous Vide technology has been getting a lot of traction of late and translated directly from French means ‘under vacuum.’ This type of cooking method involves cooking food to a specific temperature and does so by utilizing an immersion circulator device that is placed into a pot of water and vacuum bags. This is the perfect tool if you’re prone to overcooking your food or are wanting to create delicate or intricate dishes that require a particular temperature. Whether you want to cook flaky melt-in-your-mouth fish, perfectly poached eggs, or tender and slow cooked meat, a Sous Vide machine might just be the perfect pick for you. It’s truly an excellent kitchen appliance for anyone with a passion for cooking and if you want to embark on culinary perfection, it’s definitely going to be an important part of your journey. This is truly precision cooking at its finest.
So, let’s have a look at our amazing list of best Sous Vide Machines. As always, we’ll offer an array of models that boast varying functions, skill-levels, and budget needs.
The Best Sous Vide Machine
The first pick on our list is a superb precision cooker by Anova Culinary. This amazing pick combines gorgeous style, with brilliant value and can easily be used in your own at-home pots. This smaller model is perfect for at home use and prides itself on being a quiet and easy-to-use device. Its temperature ranges from 32 degrees F to 197 degrees F and will truly allow you to cook like a pro.
Whether you’re cooking meat, veggies, or fish, you will easily be able to achieve your desired results. What’s more is that this device comes with an amazing app that allows you to control it from the comfort of your mobile device. You thus don’t have to miss out on family time and can make dinner from the ease of your living room. Anova Culinary offer a range of recipe ideas to customers and also sell a special one-touch operation vacuum sealer for extra precision.
Temperature ranges from 32 degrees to 197 degrees
12.8 inches in length
Extra vacuum sealer available
- BrandAnova Culinary
- Model AN400-US00
- Weight 3.04 pounds
Up next is a super stylish Sous Vide machine by Breville. This gorgeous model boasts a white body and a stainless-steel cap and base, and will surely be a fantastic pick for anyone with an eye for design. This compact and sleek tool stands at 11 inches tool and can thus be easily stored when not in use.
It heats water up quickly to shorten prep time thanks to its 1100 watts of power and is Wi-Fi and Bluetooth compatible. Simply connect it to an app on your mobile device and you’re ready to go. Users have commended this product for its quick prep time, superior cooking quality, and amazing design.
White model with stainless-steel cap and base
11 inches in length
WI-FI and Bluetooth compatible
Works with Alexa
1100 watts of power
- Weight 1.28 pounds
Number 3 on our list is a Sous Vide machines that amalgamates top-quality with brilliant value. Whether you’re cooking seafood, meat, veggies, or fruit, this pick will create a quality dish that is bound to impress the whole family. The cooking temperature of this model ranges from 104 degrees F to 195 degrees F and is made from light-weight stainless steel with a specialized rubber coating.
Thanks to a special pump system, this model doesn’t rely on convection currents and is able to circulate heat evenly. The touch screen digital controls make it easy to use while cooking and it is easily able to clamp down on a 6- or 8-quart pot. This is really a great Sous Vide machine for at home use and is bound to take precision cooking to the next level.
Precision cooker and immersion circulator
Stainless steel with rubber coating
104 degrees F – 196 degrees F
Clamps down on a 6 or 8 quart pot
- BrandInstant Pot
- Model Accu SSV800
- Weight 1.65 pounds
Number 4 on our best Sous Vide machine guide is a truly brilliant model by Wancle. This thermal immersion circulator has been specifically created to meet all your precision cooking needs and it will cook your meats, seafood, veggies, fruits, and desserts with ultimate accuracy and care. This silver and black stylish model has a wide temperature range from 77 degrees F to 211.8 degrees F and can thus cook a wide range of dishes.
It is also incredibly easy to use, and the stainless-steel cover makes it super easy to clean. This hassle-free model prides itself on gorgeous design, user-ease, and superior cooking quality. It’s bound to be a hit in any kitchen and will certainly delight your inner chef. Wancle also believe in the value of their product and offer users a 2-year warranty.
Temperature range from 77 degrees F to 211.8 degrees F
Stainless steel and black colour design
- Weight 3.55 pounds
Up next is another brilliant pick by Anova culinary, however this model is more powerful and boasts 1000 watts. This stylish black and silver device will perfectly cook your meat, veggies, seafood, and desserts to ultimate precision and is bound to be a serious hit in any kitchen. The device can be controlled via the digital touchscreen or through an app that is connected to your phone.
Thus, you can cook dinner from the comfort and relaxation of your lounge if you so choose. Simply set the timer and the temperature and you’re good to go. The special clamp and stainless-steel skirt can be easily detached for super easy cleaning and this is therefore a zero-hassle model. Users have commended this brand for its gorgeous craftmanship, user-ease, and cooking precision.
Operates at 1000 watts
Connects to Wi-Fi and mobile app
Easily clamps onto your pots
- Brand Anova Culinary
- Model AN500-US00
- Weight 3.55 pounds
Lucky number 7 on our list is an amazing Sous Vide machine by Sousvide Art. When it comes to all things Sous Vide, this brand is pretty expert. This 1000-watt device will deliver delicious and tasty food every single time and is able to prepare your food at a low temperature to ensure ultimate perfection.
This model can fit onto any pot thanks to its easy clip and is made of stainless-steel in combination with an ergonomic rubberized grip. The cooker comes with two silicone bags; however, users have the option to also purchase it with an extra 15 bags or 30 bags. This amazing sous vide pick also comes with a free cookbook that is bound to ignite your inner culinary genius.
Fits onto any pot
Stainless-steel and rubber design
- BrandSOUSVIDE ART
- Weight 4.44 pounds
Number 8 on our best Sous Vide machine list is a sensational device by Kitchen Boss. True to their name, this brand is in charge when it comes to anything kitchen related. This 1100-watt cooker boasts powerful technology that is bound to cook your food to perfection.
The specialized digital display makes temperature control an easy feat and temperature choice ranges from 104 degrees F to 194 degrees F. It can be set to a maximum cooking time of 99 hours and 59 minutes and thus can slowly cook food to absolute delicious perfection. This model also has limited noise and thus won’t cause any stress in the kitchen and can attach to all kitchen pots. It comes in a choice of black or silver.
Black or silver exterior
104 degrees F to 194 degrees F
Cooks up to 99 hours and 59 minutes
- Weight 4.4 pounds
Number 9 on our awesome Sous Vide list is certainly the best value pick. This practical precision cooker is perfect for anyone who is embarking on their first Sous Vide cooking experience and combines user-ease, with a stunning and practical design.
The thermostat function allows you to cook your food precisely from 77 degrees F to 211.8 degrees F and this incredible range means you can cook an array of dishes. Its digital screen makes it really easy to read and the metal sleeve and bottom assembly can be easily removed for easy cleaning. This model combines incredibly value with fab quality and certainly won’t disappoint. If Sous Vide cooking is new for you, this might be a great entry level pick.
Temperature range of 77 degrees F to 211.8 degrees F
99 hours and 59 minutes cooking time
- Weight 3.7 pounds
The last pick on our list is a pretty spectacular Sous Vide water oven. This premium pick is truly suited to anyone who is passionate about Sous Vide cooking and boasts impeccable quality, stylish design, and award-winning cooking skills.
This amazing water oven is able to hold 11.2 litres of water and can cook from temperatures of 86 degrees F to 210 degrees F. The large LED digital display makes this model super easy to navigate and clean up could not be easier. Simply empty the cooking chamber and wipe it down with a soft cloth. This brand combines amazing quality, with stylish and ergonomic design and is a fantastic choice for anyone who takes their cooking seriously.
Holds 11.2 litres of water
Temperature range of 86 degrees F to 210 degrees F
LED digital screen
- BrandSous Vide
- Weight 13 pounds
Best Sous Vide Machine Buying Guide & FAQ
What to Consider When Buying a Sous Vide Machine
If you’re passionate about cooking and what to cook your meat, seafood, veggie, or dessert dishes to perfection, it might be worth investing in a Sous Vide machine. This French style of cooking aims to cook foods to ultimate perfection by strictly controlling the temperature and time of cooking. If you want to invest in a Sous Vide device you will need to consider your price range, whether you want a machine that is compatible with Wi-Fi and Bluetooth (so that you can operate it from your phone), how many watts your device uses (the greater the watt level the more powerful), and size.
Benefits of Sous Vide Cooking
- Allows you to regulate precise temperatures
- Cooks while you do other things
- Cooks food to perfection
What Foods Can I Sous Vide?
- Meat (steak, lamb, chicken, pork etc)
- Veggies (Like carrots, potatoes, greens)
- Custard and yogurt
- French fries
Best Sous Vide Machine FAQ:
Q: How does an immersion circulator work?
A: The specialized heating element and tube are placed in water and heat the water to a specified temperature. A pump continues to circulate the water so that it remains at a uniform temperature. It simply pulls water into the mouth of the tube and ensures that the temperature remains the same. This ensures that cooking temperatures remain precise.
Q: How to get started cooking sous vide?
A: You simply need to prepare your water in the put and attach your immersion machine. Follow the recipe directions to set your machine to the correct temperature and place your food in the plastic packet. Once the water is heated up, place the packet inside and leave it for the desired cooking time. Different dishes will require different temperatures and different cooking times. Like all new cooking skills, the more you practice the better you will get. However, the beauty of Sous Vide cooking is you can allow the device to work its magic without too much effort or stress.
Q: How should I seal bags?
A: Some people opt to use zip lock bags for Sous Vide cooking. Simply place your ingredients in the bag and seal everything but one corner. Place the bag in the water (ensuring not to allow any water in) and the air will push out. Then seal the remaining corner. Some people might also opt to purchase specialized bag sealing machines. These work well but are not a necessity for Sous Vide cooking. Ziplock freezer bags can work perfectly well and create the desired result.
Q: How do I clean my sous vide cooker?
A: Each Sous Vide cooker will have different cleaning instructions and it is important to follow them correctly. Some models will have a specialized cover that you can slip off and wash, while others will just need to be wiped down with a cloth. Never submerge the entire machine into the water as this could cause permanent damage.
Our Top Pick
We adore this precision cooker by Anova Culinary. This astonishing device combines elegant style with awesome value and will be a total hit in any kitchen. Its temperature ranges from 32 degrees F to 197 degrees F and this versatility will allow you to cook an array of dishes to perfection. Whether you’re cooking steak, veg, desserts, or seafood you will be able to achieve incredible results. It also comes with an easy-to-use app that allows you to control it from your mobile. You can thus cook while hanging out with your family.
- SOUS VIDE: WHAT IS IT ANYWAYS? - Curious Stratford