The Best Whisks (Review) in 2019
Are you searching for a new whisk to replace your old one? Are you looking to buy your first whisk ever? You’ve come to the right place then. Every kitchen needs a very good whisk or two. Whether to beat up some eggs for your morning omelet, prepare the perfect lump-free sauce, whip up the best cream for your pastries, or just tired of using a fork, you need a good whisk. Scratch that. You need the best whisk. Indeed there are several options to choose from but surely you are looking for the very best whisks on the market right now. If that is the case, then you can explore the ones below with their features, pros, and cons.

11-inch long wire whisk
Durable, heat-resistant, polished stainless steel whisking wires
Comfortable, nonslip, teardrop-shaped handle
Dishwasher-safe design

11-inch long ball type whisk
Premium quality 18/10 stainless steel
Integrated hanging loop in the handle
Dishwasher-safe

10-inch long piano type whisk
Rustproof, strong, durable stainless steel
Lightweight wire loops
Dishwasher-safe
The Best Whisk

1.
OXO Good Grips Whisk
At the top of our list is the OXO Good Grips 11-Inch Better Balloon Whisk. This definition of innovation is at the top of our list for a reason. OXO took its time with this whisk, and you can tell from the quality of this whisk that time and careful thinking went into its design. It is made from stainless-steel wires well-polished so you never have to worry about though stains or rust. Its narrow shape design is perfectly punctuated by a game-changing innovative handle. So whether you are whisking in a large or small bowl, the OXO Good Grips 11-Inch Better Balloon Whisk is perfectly designed to give you a perfect result.
Comfortable grip
Safe to use in a dishwasher
Stainless-steel wires
Comfortable plastic handle with an innovative shape

2.
Teevea 3 Pack Sturdy Kitchen Whisks
Next, on our list are the TEEVEA (Upgraded) 3 Pack whisks. Just as TEEVEA has indicated these three-pack whisks have been upgraded. It means TEEVEA has paid attention to its clients. The whisks have been made sturdier than their predecessors. How? First, thicker wires have been used and coated with sillicone, and the number of wires has been increased. It makes for a sturdier beating or stirring. Secondly, craft-work has been advanced. What you now have is an anti-rust, heavy piece of craft-work that is also non-stick and does not scrape out the bottom of your pots. Indeed that is the whole purpose for the sillicone coating. TEEVEA’s upgraded whisks are perfectly shaped into a balloon-like end for more efficient beating.
Multipurpose in usage (beating, stirring, whisking or blending)
Wires are heat-resistant sillicone coating to prevent scrapping
Upgraded and sturdier
Comes in a pack of three different sizes (12 inches, 10 inches, and 8 inches)

3.
Ouddy Stainless Steel Whisks
Ouddy has created fierce competition at the top with the Ouddy 3-pack Stainless-steel Whisk. But that’s only good news for you the consumer. This professional level whisk set could be the reason you stand in your kitchen and wonder if something is missing. Ouddy has a reputation to preserve, and a high-quality whisk like this helps. This stainless-steel whisk goes through a very high polishing process to ensure that they come out rust-resistant and stainless-steel. And guess what? They come with steel hooks (also stainless) at the end so you can hang for efficient storage.
Multipurpose in usage (beating, stirring, whisking or blending)
Highly polished stainless-steel hook, handle and whisks
Designed for both professional use in restaurants and home use
Comes in a pack of three different sizes (12 inches, 10 inches, and 8 inches)

4.
OXO Good Grips Balloon Whisk
Yup. Oxo makes another entry. This time around with the OXO Good Grips 11-Inch Better silicone Balloon Whisk. The main difference between this one and the Good Grips 11-Inch Better Balloon Whisk is (I’m sure you’ve guessed correctly) the silicone-coated whisks. Oxo maintains their unique and innovative handle which is soft and comfortable in the palm your hand. Plus, they went a step further with the silicone coating by making resistant to heat up to 600 degrees.
Whisks have a silicone coating
Safe to use in the dishwasher
Silicone coating is resistant to heat up to 600 degrees
An innovative non-slip handle that offers a comfortable grip

5.
WMF Stainless Steel Ball Whisk
Wow is the first thing that comes to mind when you see the WMF Profi Plus Stainless-steel Ball Whisk. This whisk comes in an unusual design aimed at promoting the efficiency of usage and easy cleaning. WMF took a huge gamble with this design, not for cosmetic reasons but to drive efficiency of usage, and eye-catching style of course. It is safe to safe that that risk has paid off pretty well for the WMF Profi Plus Stainless-steel Ball Whisk, 11 inches to be on this list.
The handle is given extra weight for a downward force
Unique design for quick performance with minimum effort
Crafted with stainless-steel
Individual ball-end whisks

6.
Kuhn Rikon French Wire Whisk
The Kuhn Rikon 10-Inch French Wire Whisk is our next entry. This whisk is the smallest at ten inches, compared to the ones already reviewed. But its size (or lack of it) gives it unique advantages over the others. This comparatively small whisk is perfect for smaller projects in cups or small bowls. Its wires are thin and barrel-shaped to get access to narrow cups and bowl with ease. Its purpose is solely in its size. The wires are thin, flexible, and light-weight and therefore make for a sturdy whisk or stir. Its small size also means it makes for faster usage and is very appropriate for whisking sauces and a few eggs.
The handle is watertight sealed and therefore waterproof
It has thin and flexible wires
Made of stainless-steel
It has a hook for hanging

7.
Dragonn Multi Color Silicone Whisks
Dragonn makes an entry into our list with a display of colorful kitchen whisks known as their Dragonn’s Set of Three Multi-Color Silicone Whisks. Aside from the fact that they available in a variety of colors, they also come in different sizes to suit your whisking or beating need. With the biggest size at twelve inches (12 inches), it is joint first for the biggest whisk on our list so far. The other sizes are ten inches (10 inches) and eight inches (8 inches).
Different sizes offer multiple uses
Whisks come in several colors
Made of polished stainless-steel
Designed for firm grip and easy use

8.
Chichic Stainless Steel Whisk Utensils
Chichic’s Three-piece Kitchen Whisks Set are also made of stainless-steel. They come in three different sizes (12 inches, 10 inches, and 8 inches) to take care of multiple whisking tasks. The sets are designed for both professional and home usage. The wire whisks are balloon-shaped with enough spaces between to make for efficient whisking or whipping and effective cleaning. Having a complete set at home means that you are well covered in all your whisking projects no matter how big or small.
Different sizes offer multiple uses
Non-stick and easy to wash whisk wires
Made of polished stainless-steel
Designed for firm grip and easy use

9.
OXO Good Grips Flat Whisk
Oxo makes a third appearance in our list with the OXO Good Grips Better Flat Wire Whisk. Just like the previous Oxo whisks mentioned, this whisk maintains the same innovative handle shaped to provide a good grip and soft enough to make your grip a comfortable one. But the Good Grips Better Flat is exactly what its name says – flat. The stainless-steel whisk wires have been given a flat shape so you can deglaze your pan during your flavor-boosting cooking techniques.
Flat-shaped stainless-steel wires
Soft handle with an innovative design
Designed for deglazing a pan and whisking
Easy control handle absorbs pressure

10.
Winco Stainless Steel Piano Wire Whip
The Winco Stainless-steel Piano Wire Whip 10-Inch makes a new entrance and is our final pick. It is ten meters (10 meters) long and therefore just about almost the right size for most cook pots and pans. This is because it neither too big nor too small. It has a little more wires than the average whisk has. It, therefore, requires less amount of force to whisk. The stainless-steel wires are sealed completely to the handle. This gives it a sturdy feel and makes it less likely for the wires to come off. The wires are lighter than the average whisk and the loop to make your whisks effortless at the edges of the pans.
More than the average number of wires
Dishwasher-friendly
Crafted from stainless-steel from handle to wires
Simple handle design gives a firm grip and greater control
Best Whisks Buying Guide & FAQ
Things to Consider When Buying a Whisk
- Stainless-steel. Whisks made from stainless-steel are less likely to rust. Most of them are actually rust-free
- Opt for wires with silicone or nylon coating to avoid scrapping out your non-stick pan
- Whisks with very heavy and long metal handles have an uneven weight distribution. It likely a whisk like this will fall off a bowl or container when you are not holding on to it.
- It is advisable to have a feel of the whisk in your hand before making a purchase. Feel out the handle and be sure you have a good grip. A good hand whisk will mimic the movement of your hand when whisking. Be sure it won’t slip off your hand when you’re sweaty or when the handle is greasy.
Different Types of Manual Whisks
There are three main types of manual whisks.
- Balloon Whisk: With this type of whisks, the wires are thin and they form a rounded or balloon-shaped curve at the tip. The used mainly for heavy cream and for beating air into egg whites.
- The French Whisk: the wires of the French Whisk are less thick. They also form a round-shaped curve at the tip. However, the shape is less curvy than the Balloon whisk. They are mostly used for sauces and stirring.
- The Flat Whisk: The wires of this whisk have a flat shape in their arrangement with a sort of shallow curve to resemble a spoon. They are mainly efficient with shallow pans.
Other Whisks
- The Ball Whisk: The Ball Whisk has straight wires that do not meet at the tip, neither do they curve. They have instead, little balls at the ends of the wires.
Why You Need the Best Whisk in Your Kitchen?
You need the best whisk in your kitchen to give you the best results right? Right.
Aside from giving you the best results, you need the kind of kitchen whisk that can be multi-purpose in function and be fairly suited for every whisk utensil. So whether stirring air into egg whites or making sauces, you need the kind of whisk that can be up to the task.
You also need a kitchen whisk that is easy to store so that it does not take up too much space in your cabinet drawers or does not find enough space. Specifically, you need a kitchen whisk a ring attached to the handle for hanging. Aside from making for convenient storage, you can also hang them up after washing to dry quickly. Aside from storage, accessibility is important. Whisks that can be hanged are easily accessible and are usually within sight.
Talking about washing, you need a kitchen whisk that non-stick, stainless and washes easily. The best kitchen whisk will also not scrape out the bottoms and edges of your whisk utensil. It will be sizeable enough for the variety of shapes your whisk utensils come in. It will also require little effort to yield the best results without making a mess of your kitchen. And if it is safe to use in the dishwasher, that is an easy bonus.
Best Whisks FAQ:
What is the difference between a balloon whisk and a French whisk?
A: As mentioned earlier, the balloon whisk has thin wires that form a rounded-shape at the business end of the whisk to resemble the shape of a balloon. Hence their name, Balloon Whisks. Instead, they have balls fixed into the tips. The used mainly for heavy cream and for beating air into egg whites.
The French whisks have less thick wires that form a rounded-shape at the business end of the whisk. Also called the “whip”, the round shape of their wires are less profound than that of the Balloon whisks. They are good for smoothing up your sauces and for stirring.
Q: What is the difference between whisk and whip?
A: One frequently asked question is the difference between the two most used terminologies in whisking.
The main difference basically lies in the intensity and intention. Whisking suggests quick stirring. When the word is used outside the context of food, it implies the use of some speed. In the kitchen, it is used basically for quick stirring. So to say, “I am whisking the egg whites” for example, means one is stirring it briefly.
Whipping, on the other hand, implies purpose and intent for achieving a particular goal. So, although a person can whisk some egg-whites briefly before frying them, a person will whip eggs with the intention of making them smooth enough to mix. A person will thus apply as much effort and consistent motion as required to achieve that goal. So, a person will, for example, not stop whipping egg whites till they are well expanded and as smooth as he or she intends it to be.
In short, the difference is in the intention and purpose.
Our Top Pick
Drum-roll? Anybody? Our top pick for this article is the OXO Good Grips 11-Inch Better Balloon Whisk. As already mentioned, Oxo went in for innovation and created a Balloon whisk with a design that has a lot of thoughtfulness in its creation. With its soft handle that absorbs pressure. It gives a comfortable grip. Its wires are crafted with rust-resistant and stainless-free steel to make for easy washing and non-stick whisking. Its eleven-inch size has a sturdy feel, is durable and dishwasher-safe.
Sources:
- Whisk - BBC Good Food
- How to Whisk Eggs - WikiHow